Description, Cultivation & Yield
Genetic Origin:
A cross breed between an Alsatian and 8685-014M.
Weight (kg/ha):
0 – 0
Classification:
Aroma
Maturity:
early to middle
Country of Plantation:
USA
Plantation area (ha):
60
Welt:
–
Primary downy Dew:
Vunerable
Powdery Mildew:
Vunerable
Aphid:
–
Brewhouse:
–
:
–
Facts & Figures
Alpha-Acid %:
3,3 – 9,7
Beta-Acids %:
5,4 – 9,5
Co-Humulone % rel.:
10 – 13
Total Oil (ml/100g):
0,7 – 1,6
Resins : Alpha-Acid:
–
Xantholhumol (EBC 7.7):
0
Beta-Caryophyllen: Humulen:
0,28
Farnesen % the total oil amount:
<1
Linalool % the total oil amount:
Linalool: Alpha-Acid:
0 – 0
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