Description, Cultivation & Yield
|
Genetic Origin:
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A South African breeding out of a cross breeding between Atlas and a wild Yugoslavian hop |
|
Weight (kg/ha):
|
1.800 – 2.200 |
|
Classification:
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High Alpha |
|
Maturity:
|
–
|
|
Country of Plantation:
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South Africa |
|
Plantation area (ha):
|
0 |
|
Welt:
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–
|
|
Primary downy Dew:
|
–
|
|
Powdery Mildew:
|
–
|
|
Aphid:
|
–
|
|
Brewhouse:
|
–
|
|
:
|
–
|
Facts & Figures
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Alpha-Acid %:
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12,0 – 13,5 |
|
Beta-Acids %:
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4 – 5,5 |
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Co-Humulone % rel.:
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27 – 31 |
|
Total Oil (ml/100g):
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1,4 – 1,8 |
|
Resins : Alpha-Acid:
|
–
|
|
Xantholhumol (EBC 7.7):
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0,5 - 0,6 |
|
Beta-Caryophyllen: Humulen:
|
0,31 |
|
Farnesen % the total oil amount:
|
<1 |
|
Linalool % the total oil amount:
|
|
|
Linalool: Alpha-Acid:
|
0 – 0 |
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