Description, Cultivation & Yield
Genetic Origin:
A cross breed bwteen 1/3 German Tettnanger, 1/3 Hallertauer Mittelfrüh from a selected breeding station.
Weight (kg/ha):
1.600 – 2.000
Classification:
Aroma
Maturity:
early to middle
Country of Plantation:
USA
Plantation area (ha):
0
Welt:
–
Primary downy Dew:
Tolerant
Powdery Mildew:
Vunerable
Aphid:
–
Brewhouse:
–
Kalthopfung:
–
Facts & Figures
Alpha-Acid %:
5,5 – 7,0
Beta-Acids %:
7 – 8,5
Co-Humulone % rel.:
20 – 22
Total Oil (ml/100g):
1,3 – 1,7
Resins : Alpha-Acid:
–
Xantholhumol (EBC 7.7):
0
Beta-Caryophyllen: Humulen:
0,29
Farnesen % the total oil amount:
<1
Linalool % the total oil amount:
Linalool: Alpha-Acid:
0 – 0
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