Description, Cultivation & Yield
|
Genetic Origin:
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A South African breeding out of a cross breeding between Outeniqua and a south African Hop variety |
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Weight (kg/ha):
|
1.800 – 2.800 |
|
Classification:
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High Alpha |
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Maturity:
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–
|
|
Country of Plantation:
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South Africa |
|
Plantation area (ha):
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0 |
|
Welt:
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–
|
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Primary downy Dew:
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–
|
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Powdery Mildew:
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–
|
|
Aphid:
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–
|
|
Brewhouse:
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–
|
|
:
|
–
|
Facts & Figures
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Alpha-Acid %:
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12,0 – 14,0 |
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Beta-Acids %:
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4,8 – 5,2 |
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Co-Humulone % rel.:
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29 – 33 |
|
Total Oil (ml/100g):
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1,4 – 1,8 |
|
Resins : Alpha-Acid:
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–
|
|
Xantholhumol (EBC 7.7):
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0,7 - 0,8 |
|
Beta-Caryophyllen: Humulen:
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0,66 |
|
Farnesen % the total oil amount:
|
<1 |
|
Linalool % the total oil amount:
|
|
|
Linalool: Alpha-Acid:
|
0 – 0 |
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