Description, Cultivation & Yield
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Genetic Origin:
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A breeding from the variety Brewers Gold and a high alpha variety with a good storage stability. Approved in 1982 |
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Weight (kg/ha):
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1.900 – 2.300 |
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Classification:
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High Alpha |
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Maturity:
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very late |
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Country of Plantation:
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Germany |
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Plantation area (ha):
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162 |
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Welt:
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Vunerable |
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Primary downy Dew:
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Vunerable |
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Powdery Mildew:
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Vunerable |
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Aphid:
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Vunerable |
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Brewhouse:
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Perle, Northern Brewer |
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Kalthopfung:
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Perle, Northern Brewer |
Facts & Figures
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Alpha-Acid %:
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9,0 – 13,0 |
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Beta-Acids %:
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3 – 5 |
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Co-Humulone % rel.:
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24 – 30 |
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Total Oil (ml/100g):
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0,8 – 1,5 |
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Resins : Alpha-Acid:
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1,08 |
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Xantholhumol (EBC 7.7):
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0,5 - 0,7 |
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Beta-Caryophyllen: Humulen:
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0,40 - 0,50 |
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Farnesen % the total oil amount:
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0,40 – 0,50 |
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Linalool % the total oil amount:
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0,5 – 1,0 |
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Linalool: Alpha-Acid:
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0,06 – 0,08 |
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