Description, Cultivation & Yield
Genetic Origin:
|
A new midget variety, bred by Peter Darby at Wye College: a very good relationship to the umbels and the leaves at the time of harvest |
Weight (kg/ha):
|
1.500 – 1.750 |
Classification:
|
Aroma |
Maturity:
|
middle to late |
Country of Plantation:
|
England |
Plantation area (ha):
|
0 |
Welt:
|
–
|
Primary downy Dew:
|
Tolerant |
Powdery Mildew:
|
Tolerant |
Aphid:
|
–
|
Brewhouse:
|
Fuggle |
Kalthopfung:
|
Fuggle |
Facts & Figures
Alpha-Acid %:
|
5,0 – 6,0 |
Beta-Acids %:
|
2,2 – 2,4 |
Co-Humulone % rel.:
|
27 – 29 |
Total Oil (ml/100g):
|
0,6 – 0,8 |
Resins : Alpha-Acid:
|
–
|
Xantholhumol (EBC 7.7):
|
0,2 - 0,4 |
Beta-Caryophyllen: Humulen:
|
0,4 |
Farnesen % the total oil amount:
|
<1 |
Linalool % the total oil amount:
|
0,4 – 0,7 |
Linalool: Alpha-Acid:
|
0,08 – 0,12 |
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