Description, Cultivation & Yield
|
Genetic Origin:
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Aroma hops, crossed between Cascade and USDA 19058M |
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Weight (kg/ha):
|
2.450 – 2.900 |
|
Classification:
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Aroma |
|
Maturity:
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early to middle |
|
Country of Plantation:
|
USA |
|
Plantation area (ha):
|
0 |
|
Welt:
|
–
|
|
Primary downy Dew:
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Tolerant |
|
Powdery Mildew:
|
–
|
|
Aphid:
|
–
|
|
Brewhouse:
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Cascade, Mandarina Bavaria, Centennial |
|
:
|
Cascade, Mandarina Bavaria, Centennial |
Facts & Figures
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Alpha-Acid %:
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5,0 – 7,0 |
|
Beta-Acids %:
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4 – 6 |
|
Co-Humulone % rel.:
|
28 – 34 |
|
Total Oil (ml/100g):
|
1,5 – 2,0 |
|
Resins : Alpha-Acid:
|
–
|
|
Xantholhumol (EBC 7.7):
|
0 |
|
Beta-Caryophyllen: Humulen:
|
0,56 - 0,58 |
|
Farnesen % the total oil amount:
|
0,56 – 0,58 |
|
Linalool % the total oil amount:
|
0,4 – 0,6 |
|
Linalool: Alpha-Acid:
|
0,08 – 0,09 |
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